Sugar

Phát âm

Phiên âm: /ˈʃʊɡə(r)/

Từ loại: Noun

Nghĩa tiếng Việt:
Đường

Nghĩa tiếng Anh:
A sweet crystalline substance obtained from various plants, especially sugar cane and sugar beet, consisting essentially of sucrose, and used as a sweetener in food and drink.

Thuật ngữ liên quan:

• Saccharide
• Sugarcane (Saccharum officinarum)
• Xylose
• Ribose
• Water-soluble carbohydrates (WSC)
• Biomass yield
• Diabetes mellitus
• Pentose
• Simple sugar
• Galactose
• Sucrose
• Sugar beet
• Sugar beet pulp
• Photosynthesis
• Photosynthesise
• Heat damage
• Whey
• Sweetened condensed milk
• Maillard reaction
• Blood glucose
• Ethanol
• Alcohol
• Sweetener
• Non-structural carbohydrate (NSC)
• Uronic acid
• Glycolipid
• Aldose
• Brix scale
• Islets of Langerhans
• Non-structural carbohydrates (NSCs)
• Saccharify
• Dextrose
• Strong sweet
• Glycoside
• Gluco-
• Glyco-
• Sialic acid
• Reducing sugar

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